I first heard of this recipe during an Anthony Bourdain special. The one set at Dufresne’s WD-50, I think. One of the guests (maybe a camera man) mentioned his mom used to make him Brussels sprouts with mayonnaise and bacon, and everyone said it sounded amazing. I had to agree. But when I tried [...]
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Brussels sprouts with mayonnaise and bacon
Also posted in Ingredient, bacon, brussels sprouts, chop, mayonnaise, roast Tagged bacon, Bourdain, brussels sprouts, mayonnaise 1 Comment
Weekend pause (mid-day)
Weekends are tough. Not for dinner. There’s time for dinner. And certainly time for breakfast. Weekend mornings are great for breakfast. A slow prep in a well-lighted kitchen, the house waking into itself. We enjoy the scent of freshly brewed coffee and have time enough to pause and enjoy [...]
Also posted in bell pepper, fennel, grill, provolone cheese, shave Tagged bell pepper, fennel, provolone cheese, recipe, sandwich, vegetarian 2 Comments
The strawberries’ second season
The strawberries’ second season arrived. We’re lucky that way, in Florida. If not for our poor soil, I imagine we’d give California a solid run in the agriculture department. As it stands, we do all right. Nearly 365 days of seasonal fruits and vegetables, though July seems too hot for many [...]
Also posted in butter, milk, pan fry, salt, strawberry Tagged French toast, recipe, strawberries, strawberry 2 Comments