Category Archives: shallot

Pan-seared tilapia with bacon and shallots

For a long time I thought tilapia was some kind of garbage fish. People talked about it with derision most often reserved for the Fillet-O-Fish or other generic whitefish battered and deep fried. But tilapia might be one of the better values currently in your local market’s sea food section. It’s cheap, low on the [...]

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Great northern bean salad

Just before January 1, I resolved to eat better. A glimpse of myself in the JC Penney dressing room mirror convinced me that I had to do something. Not something drastic, not something quick, just something in general. Taking a prompt from Mark Bittman, I resolved to become vegetarian before 6pm (I don’t think I [...]

Also posted in balsamic vinegar, boil, extra virgin olive oil, great northern bean, lemon juice, mince, rotini, salt, saute | Leave a comment
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