Ingredients: Leftover tuna (seared) A couple handfuls of chopped kale Lemon juice Olive oil Kosher salt Supplies: The Top A good family A large skillet Method: Get in touch with your wife on a Friday afternoon and explain you have no ideas for dinner. Have your wife suggest going out, and agree on The Top*. [...]
Category Archives: kale
Seared tuna over sautéed kale
Also posted in lemon juice, saute, sear, tuna Tagged breakfast, kale, leftovers, tuna Leave a comment
Get your kids into the kitchen (recipe: Mexican casserole)
Two nights ago my son helped out in the kitchen. He’s two and a half, and I’ve been including him in kitchen stuff forever. He first noticed, I think, at about three months. We cooked frittata together, and he was fascinated by the eggs. Before last night, he’d done a few things here and there [...]
Also posted in bake, bell pepper, black beans, corn, corn tortillas, extra virgin olive oil, Ingredient, lime juice, saute, tomato 1 Comment
A sample menu plan
One of the reasons I get to cook every night is that I spend several minutes Sunday coming up with a menu plan for the week’s dinners (I’ve also been cooking a while and don’t have to teach myself a set of new skills every day). Even if you’re a beginning cook, though, making a [...]
Also posted in andouille, boil, simmer, tomato Leave a comment